Crab Meat alas Chinese Recipe
I am not a weight loss diet fan. Yet, I do need to lose about 5 pounds to feel better about myself and life in general. My jeans seem to fit just a bit too tight these days. Grr… body please, fit back into the pretty outfits that accumulate in my closet…
Tonight I have my friends come over to celebrate this resolution in sea food jade and coral. delicious treat for my friends as we celebrate a new healthy lifestyle… tuna tomorrow..
Crab Meat With Broccoli Recipe
Heat oil in wok and stirfry ginger. Remove ginger and stirfry cubed vegetables together with salt, suger, wine and soy, at least 5 minutes. Add crab and continue stirfrying 3 minutes. Serve hot. yield: 6 servings. Enjoy:)
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